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Food For The Soul
plant forward nourishing food and discovery of the soul
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November 29, 2014
November 29, 2014
Tabbouleh
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November 28, 2014
Stuffed Squash with corn and beans
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November 26, 2014
Lavender Peppermint Lip Balm
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November 23, 2014
November 23, 2014
Carrots, peas and corn with cumin
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November 16, 2014
Falafel Sunday
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November 11, 2014
April 18, 2015
Power Workout Muffins
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November 9, 2014
May 25, 2020
Greens in spices – Chinese Spinach and Red Chard
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October 31, 2014
October 29, 2016
Walnut and Radish Chutney
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October 25, 2014
October 25, 2014
Vegetables in Creamy Cashew Curry
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Kashmir
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