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Food For The Soul

great food and discovery of the soul

September 16, 2022

Nunar – Purslane Kashmiri Style

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July 24, 2022

Miso Ginger vegetable soup

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April 16, 2022April 17, 2022

Black Bean and Mung Soup

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April 9, 2022April 16, 2022

Stacked Eggplant with Garlic Yogurt

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December 27, 2021December 28, 2021

Palak Tofu – A creamy rendition of Spinach and Tofu

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December 12, 2021December 27, 2021

Kadoo Borani – Afghan braised pumpkin

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October 9, 2021October 10, 2021

Chocolate Dreams – Vegan Tart

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September 25, 2021September 26, 2021

Karela Fry ( A Bitter Gourd Sabzi)

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August 28, 2021August 29, 2021

Preserved Mini Peppers

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Feroza’s Nunar recipe which I had the pleasure of making with her in our kitchen. Simple, foraged and phenomenally nutrient rich. Early Mornings made beautiful by getting the floating vegetable market at the crack of Dawn and being greeted by this amazing rose cardamom kehwa 💕. So deeply nestled in nature that it lifts your soul the moment you start crossing the bridge to the magical side of the river. A immaculately designed lodge in wonderland. #yenaslodge . Love and magic at every moment - . The best sarson ka saag and makki di roti at @punjabi_rasoi_pahalgam. The hospitality of our hosts was unparalleled. Early mornings are a poets dreams in this land—-unfinished and craving for more. waking up drenched in stillness, mist and utter beauty. The breakfast that was worth the 7000 mile trip - waking up nun chai and girda by the #dallake . Summer Sundays and a chilled glass of Matcha tea with plant milk. Summer rainbows are what grows in the garden and feeds our soul- this salad is the full of compassion for the body. Make it and make it your own!

Food for the soul

Food for the soul
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