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Food For The Soul
plant forward nourishing food and discovery of the soul
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November 23, 2014
November 23, 2014
Carrots, peas and corn with cumin
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November 16, 2014
Falafel Sunday
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November 11, 2014
April 18, 2015
Power Workout Muffins
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November 9, 2014
May 25, 2020
Greens in spices – Chinese Spinach and Red Chard
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October 31, 2014
October 29, 2016
Walnut and Radish Chutney
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October 25, 2014
October 25, 2014
Vegetables in Creamy Cashew Curry
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October 12, 2014
July 14, 2024
Discovering Lotus Seeds
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August 31, 2014
August 31, 2014
Sweet Basil seed drink- Bebr-i-buel
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August 29, 2014
White Urad Dal – with aromatic spices
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Kashmir
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