Who doesn’t love falafels?? A plant-based vegan protein-packed food that is ever so delicious. Whether it is in sandwiches or salad toppings or cooked in sauce, falafels are versatile and very easy to make at home.
Did you know Chickpeas are the oldest consumed crop in the world? Besides the historical fact, they do help keep you full and balance your blood sugar levels. Add spinach and fresh herbs to that and you are looking at a nutrient loaded food that is so good for your body.
I was experimenting with a healthier version that is not deep fried and these turned out amazing.
I love falafel, but I have just enjoyed the regular ones – not the ones with spinach, to be specific. Now, I want some. 😀 Thanks for sharing at Fiesta Friday party! x
Looks and sounds awesome!!! I am bookmarking.
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Thank you Diann 🙏
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This looks incredible- love how you cooked the falafel too. I’m going to try your version! Thank you! 🙂
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Thank you Josette, you won’t be disappointed 😊
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I love falafel, but I have just enjoyed the regular ones – not the ones with spinach, to be specific. Now, I want some. 😀 Thanks for sharing at Fiesta Friday party! x
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Thanks Jhuls. Hope you try it out!
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