Cauliflower and Peas with ginger

This is a sure simple vegetarian winner. The key is grating or chopping the cauliflower into a fine mush so it all cooks quick and evenly. Ginger is also the highlight of this dish ( no garlic has been used). Use a good 2 inch piece on ginger sliced and then chopped. So to get…

Carrots, peas and corn with cumin

Looking for a unique side dish for thanksgiving? Why not go with global spice that satisfies the taste buds. #thanksgiving Fresh slim organic carrots cut into small pieces Fresh or frozen organic green peas and corn 1 tsp cumin seeds,  1/2 tsp oinion seeds, 1 tsp each of minced ginger and garlic, 1/tsp tumeric, 3…

Vegetables in Creamy Cashew Curry

A easy oil free curry recipe is possible. The richness of the cashews is what elevates the taste and makes it rich and creamy. Quick and simple enough to be made on weekdays. I actually make the curry paste in a large batch and use it over the week with different vegetables and cheese (paneer)…

Matar Paneer with pepper – Indian cheese with peas and pepper

Quick, delicious and easy to make…. A chunk of home made or store bought cheese ( paneer) cut in 1 inch pieces 1 tbsp mustard oil 1/2 tsp each mustard seeds, onion seeds and fennel seeds, cumin seeds a pinch of hing ( asafetida) 10 pieces of curry leaves 1 tsp tumeric powder 1 tsp…