Station Wale Aloo – Simple Potato curry

What is that title you may say 🙂 Let me explain by a trip down memory lane…Throughout childhood,  my family embarked on the winter trip from the icy cold winter in Srinagar, Kashmir to the weirdly uncomfortable winter in Lucknow, UP to bask in the sunshine of my grandparents. Once winter descended in Kashmir andContinue reading “Station Wale Aloo – Simple Potato curry”

Cauliflower and Summer Pumpkin Curry

A fragrant summer curry with garden vegetables and coconut milk is perfect for this long weekend. Harvesting my tomatoes, peppers and these pretty heirloom summer pumpkins have helped me rejuvenate after long days of work. The recipe for this glorious curry is fairly simple, just use fresh organic ingredients and they will transform the taste.Continue reading “Cauliflower and Summer Pumpkin Curry”

Cauliflower and Peas Curry – Matar Gobi

Cauliflower has become a staple in the house and is an ingredient in a variety of dishes spanning cuisines. I used riced cauliflower as a substitute for rice which has been a phenomenal adjustment of carbs in our diet. When you combine cauliflower with a nice tomato curry you just can’t go wrong. My localContinue reading “Cauliflower and Peas Curry – Matar Gobi”