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Food For The Soul

plant forward nourishing food and discovery of the soul

Tag: vegetarian

July 12, 2020October 25, 2020

Shalgam Sabzi ( Turnips)

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January 17, 2020

Carrots, Peas with Dill – Lucknow inspired

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January 3, 2020April 2, 2021

Station Wale Aloo – Simple Potato curry

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March 23, 2019March 23, 2019

Harissa crusted Cauliflower salad

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January 27, 2019January 28, 2019

Haakh Tchaman- Kashmiri Cheese and Greens

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September 14, 2018September 14, 2018

Roasted Beets and Bean Burger

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August 31, 2018

Cauliflower and Summer Pumpkin Curry

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June 24, 2018

Charred Cauliflower and Broccolini with avocado walnut sauce

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June 1, 2018May 23, 2021

Falafel with Spinach and Cilantro

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Food for the soul

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