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Food For The Soul

plant forward nourishing food and discovery of the soul

Tag: vegetarian

April 21, 2024

Aloo Baingan – Potatoes and Eggplant

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March 30, 2024March 31, 2024

Cauliflower Parsnip and Apple soup – vegan

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March 16, 2024March 17, 2024

Mushroom Koftas in an Eggplant Yogurt sauce

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January 14, 2024

Kashmiri Gucchi – Morel Mushroom curry

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December 21, 2023January 15, 2024

Vibrant Beetroot Raita – plant based recipe

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July 23, 2023

GARLIC ACHAR ( GARLIC PICKLE)

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November 25, 2022November 27, 2022

Root Vegetable Biryani

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October 1, 2022October 1, 2022

Bamchount – Kashmiri curried apples

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September 16, 2022

Nunar – Purslane Kashmiri Style

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